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Holiday Fun at Kit Kat Lounge
Entertainment, Dinner and Drinks During the Live Broadcast
Guests may enjoy Chef JoAnn Witherell’s full dinner menu, featuring “Opening Act” small plates, “Show Stoppers” (entrees) and “Grand Finale” desserts. To make table reservations, call 773-525-1111.
DECEMBER BRUNCH
Jingle Bell Brunch Series at Kit Kat Lounge and Supper Club
‘Tis the Season to Celebrate with a Midday Meal and Martinis
Sunday, December 13, 20 and 27 11 a.m. to 4 p.m.
Kit Kat’s over-the-top,“Divalicious” brunch will have a holiday twist for three consecutive Sundays in December. On December 13, 20 and 27, Diva Madam X will welcome guests for a midday meal complete with seasonal martinis, festive tunes and holiday films from 11 a.m. to 4 p.m. Guests may enjoy Chef JoAnn Witherell’s brunch menu, featuring chicken and waffles, rice krispie french toast, crab cake benedict, chilaquiles and more, while imbibing with mimosas, bloody marys, bellinis, sangria and specialty martinis ($14.95 drink package available).
The holiday series will kick off with a “Sexy Santa” brunch on Sunday, December 13. Guests will receive a keepsake photo with a scantily clad Claus, while sipping Santa’s Sleigh martinis made with Viniq, New Amsterdam Peach, passion fruit juice, grapefruit juice and champagne.
On Sunday, December 20, an “Ugly Sweater” contest will take place with a $100 cash prize being awarded to the person with the most hideous holiday attire. In addition to the list of bottomless brunch beverages, Kit Kat will offer Madras martinis made with Effen vodka, cranberry and orange juice.
The holiday season at Kit Kat will commence with the “I Survived Xmas” brunch on Sunday, December 27. Christmas comedies will play on Kit Kat’s seven jumbo screens, while guests indulge with Sticky Bun martinis made with Pinnacle Cinnabon vodka, RumChata, coconut creme and maple syrup.
Throughout the month of December, Kit Kat’s talented team of mixologists will shake up special holiday martinis, including: Frosty’s Going Down; Eggnog; Fire Apple Cider; Pumpkin Pie; Banana Nut Bread; and Candy Cane. The complete martini menu is outlined below. For brunch reservations, please call Kit Kat at 773-525-1111.
